Serves: 7
Total Calories: 99
1. In a food processor or blender, mix feta cheese, sour cream, and butter until blended. Stir in dill and green onion.
2. Spoon into a gift jar, serving bowl, or build a snowman. Serve with Toasteds® crackers.
This Tangy Feta Cheese Spread recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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