Serves: 6
Total Calories: 51
1. Combine orange juice and lemon rind and juice in a large bowl. As you cut fruit, mix it with juice to keep it from discoloring.
2. Add sweetener and orange liqueur to taste. Toss lightly.
3. Cover bowl with plastic wrap and chill at least 2 hours before serving.
EXCHANGES
1 1/2 Fruit
NUTRITION FACTS
Calories 77
Calories from Fat 4
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 1mg
Total Carbohydrate 20g
Dietary Fiber 2g
Sugars 15g
Protein 1g
This Italian Fruit Salad recipe is from the Magic Menus for People with Diabetes Cookbook. Download this Cookbook today.
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