Serves: 16
Total Calories: 207
1. Stir together flour, baking powder, soda, salt and cocoa. Set aside.
2. In small mixing bowl, stir together bananas and KELLOGG'S ALL-BRAN cereal. Let stand about 2 minutes or until cereal softens.
3. In large mixing bowl, beat margarine and granulated sugar until well mixed. Add eggs. Beat well. Stir in cereal mixture. Add flour mixture, stirring until combined. Stir in nuts. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray.
4. Bake at 350°F about 1 hour or until wooden pick inserted near center comes out clean. Let cool 10 minutes before removing from pan. Cool completely on wire rack. Stir together powdered sugar and water until smooth. Drizzle over bread. Sprinkle with additional nuts or toasted flaked coconut, if desired.
This Cocoa Branana Bread recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
