Serves: 6
Total Calories: 606
Bake cake according to package directions. Cool. Prepare pudding according to package directions. Set aside. Crumble cake, setting aside 1/2 cup. Place half of the cake crumbs in bottom of dish. Layer with half of the pudding, half of the whipped topping and half of the candy bars. Repeat layers of cake crumbs, pudding and whipped topping. Combine reserved cake crumbs with remaining crushed candy hars and sprinkle over top. Refrigerate.
This Chocolate Trifle recipe is from the What's For Dinner Recipes Cookbook. Download this Cookbook today.
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