Serves: 20
Total Calories: 191
1. Combine French onion dip mix, powdered buttermilk and chives. Set aside.
2. In 2-gallon zipper-type storage bag, combine KELLOGG'S CRISPIX cereal and pretzels. Pour oil over cereal mixture. Close bag and gently toss until evenly coated. Add French onion dip mixture and close bag. Gently toss until evenly coated. Store in airtight container.
This Crispix Mix French Onions 'N Chives recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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