Serves: 6
Total Calories: 227
1. In large mixing bowl, beat egg slightly. Stir in milk, salt, pepper, and KELLOGG'S COMPLETE Wheat Bran Flakes cereal. Let stand about 2 minutes or until cereal is softened. Add ground beef, mixing until combined. Shape mixture into 6 patties.
2. In large frypan, brown patties on both sides. Drain off excess drippings. Stir together pork and beans, chili sauce, and mustard. Pour over patties. Cover. Simmer about 30 minutes or until meat is done, stirring gently once or twice. Top each serving with shredded cheese.
This Beef Patties 'N Beans recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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