Serves: 4
Total Calories: 293
1. Place KELLOGG'S RICE KRISPIES cereal in shallow dish or pan. Set aside.
2. In second shallow dish or pan, beat eggs, milk and salt until foamy. Set aside.
3. Make 4 sandwiches using 1 cheese slice, 1 ham slice and 2 slices bread for each. Dip sandwiches quickly in egg mixture, turning once. Coat with crushed cereal. Place in single layer on baking sheet coated with cooking spray. Drizzle with melted margarine.
4. Bake at 400°F about 15 minutes or until crisp and golden brown. Serve hot.
This Crunchy Ham And Cheese Sandwiches recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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