Serves: 6
Total Calories: 82
1. Arrange 6 pineapple slices on baking sheet that has been covered with foil.
2. Brush butter over tops of each pineapple slice.
3. Sprinkle brown sugar over pineapple.
4. Broil 4 inches from heat coil for 1 to 2 minutes until brown sugar is bubbly.
This Broiled Pineapple Rings recipe is from the What's For Breakfast Cookbook. Download this Cookbook today.
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