Serves: 6
Total Calories: 294
1. If using pre-made turkey sausage patties, use 9 of them. Crumble turkey sausage in skillet and cook until browned and cooked through.
2. Mix together eggs and milk and pour into skillet and cook until set.
3. Spoon sausage down middle of tortilla. Layer egg, spinach and cheese on top of sausage. Tuck in ends and roll tightly. Place on cookie sheet.
4. Turn oven to 350° and place wraps in oven for 5 to 10 minutes, until warmed through.
This Turkey Sausage Wrap recipe is from the What's For Breakfast Cookbook. Download this Cookbook today.
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